blog rosé en2020-08-03T15:20:35+00:00
1511, 2020

Cold tomato and cucumber soup Centine rosé

Cold tomato and cucumber soup
Centine Rosé

Ingredients for 4 people (as an appetizer) or for 2 people (as a main)

2 ripe tomatoes
2 cucumbers
1 tablespoon of coarse salt
a dozen basil leaves
100 ml of extra virgin olive oil
4 tablespoons of apple cider vinegar
5 ice cubes
salt
black pepper
2 eggs Wash the tomatoes, cut them […]

2309, 2020

Cuttlefish salad with bottarga on potato soup – Centine Rosé

Cuttlefish salad with bottarga on potato soup
Centine Rosé

Ingredients for 4 people
500 g of small cuttlefishes
2 tablespoons of extra virgin olive oil
salt
pepper
zest of 1 organic lemon
15 g of bottarga

For the potato soup
800 g of yellow potatoes
500 ml of whole milk
80 g of butter
salt
pepper

Begin with the potato soup. Boil the […]

308, 2020

Chicken and sausage stuffed zucchini – Centine Rosé

Chicken and sausage stuffed zucchini
Centine Rosé

Ingredients for 4 people
4 fresh long zucchini
Extra virgin olive oil
2 cloves of garlic
Salt, to taste
500 g ground chicken
200 g fresh pork sausage
2 eggs
50 g grated Pecorino Romano
4 tablespoons of breadcrumbs
about 20 cherry tomatoes, halved
½ onion, thinly sliced

Preheat oven to 180°C.
Wash the zucchini and […]

308, 2020

Cold tomato and cucumber soupo – Centine Rosé

Cold tomato and cucumber soup
Centine Rosé

Ingredients for 4 people (as an appetizer) or for 2 people (as a main)
2 ripe tomatoes
2 cucumbers
1 tablespoon of coarse salt
a dozen basil leaves
100 ml of extra virgin olive oil
4 tablespoons of apple cider vinegar
5 ice cubes
salt
black pepper
2 eggs

Wash the tomatoes, cut them […]

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